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Food safety testing is crucial for the Local Health sector as it ensures that food sold and/or consumed is safe, suitable, and correctly labelled. The Food Act 1984 and the Australia New Zealand Food Standards Code, provide the regulatory framework for the food industry and the testing services provided are as per the guidelines outlined in the Food Act and Code.

At Agrifood Technology, the Food Safety Testing that we provide is designed to meet the requirements of the local councils and catering for the hospitality and health care providers.

Agrifood Technology offer a complete service to assist all the relevant local health sectors in meeting its regulatory requirements, which includes picking up samples and laboratory analysis all in one. Our staff offer their analytical expertise to assist you in meeting all necessary food safety guidelines.

Authorised Public Analyst Listing

At Agrifood Technology we have 7 authorised analysts registered under the Victorian Food Act 1984 based on their specialised fields of food safety and microbiology testing.

Name
Doreen FernandezAuthorised Analyst (Food Act 1984) – PHYSICAL, CHEMICAL AND ALLERGEN TESTING
Robert RantinoAuthorised Analyst (Food Act 1984) – PHYSICAL, CHEMICAL AND ALLERGEN TESTING
Titus KalayilAuthorised Analyst (Food Act 1984) – PHYSICAL, CHEMICAL AND ALLERGEN TESTING
Somayeh YadkhastAuthorised Analyst (Food Act 1984) – MICROBIOLOGICAL TESTING
Navdeep GhotraAuthorised Analyst (Food Act 1984) – MICROBIOLOGICAL TESTING
Candida ShowlerAuthorised Analyst (Food Act 1984) – CHEMICAL & PHYSICAL TESTING
Diana CoelhoAuthorised Analyst (Food Act 1984) – CHEMICAL TESTING

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