Ensuring food safety is of utmost importance in kitchens supplying food to patients and residents in aged care. Foodborne illnesses can have a significant impact on health and safety, therefore it is essential for providers to implement comprehensive food safety programs that include regular testing and monitoring of food products. Implementation of kitchen hygiene standards and adherence to food safety protocols are essential to protect the health of guests and maintain a good reputation.
Agrifood Technology provides testing services to numerous health care providers across Australia.
